Published by New Age International Publishers , the book is widely utilized for its clear explanation of complex metabolic processes.
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Nutritional requirements change drastically from conception to old age. The textbook provides specific dietary guidelines for every stage of life: Published by New Age International Publishers , the
is a renowned author in the field of Food Science and Nutrition. Her works are widely prescribed in Indian universities for undergraduate and postgraduate courses in Home Science, Nursing, and Hotel Management. Published by New Age International Publishers