The menu is a comforting return to tradition: fresh, hot rotis flipped straight from the stove onto plates, a seasonal vegetable dish, a protein-rich lentil curry, and a side of yogurt or pickle.
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Dinner in an Indian home is rarely a solitary affair; it is a collective experience. It is typically served later than in Western cultures, often between 8:30 PM and 10:00 PM, ensuring that working parents have returned home. The menu is a comforting return to tradition: